Home / Blog

From the Shop

Advice on ordering, gifting and keeping sweets — written by the people who make them.

All Cakes Gifting Good to know How we make it Ordering Weddings

3 August 2026 · 1 min read

Why desi ghee matters in mithai

Banaspati is cheaper and most customers cannot name the difference — but they can taste it. What ghee actually changes, and how to tell.

25 July 2026 · 1 min read

Bakarkhani, rusk, cake rusk and the breads — what is best early, what is best warm, and what improves by the afternoon.

13 July 2026 · 2 min read

People start asking before the weather has properly turned. Why it is made in copper, how much to order, and how to keep it once it is home.